Typical Amalfi Coast cooking course at Farmhouse experience

Pick up from your hotel is at 10 am.This Culinary Immersion, and cooking class

take place in at the farm house on Sorrento hills. As you discover the timeless cooking traditions of the Amalfi Coast, you will make dishes with ingredients that include produce hand-picked from the organic garden (organic product), cheese and meats produced locally and fish just harvested from the sea. Each of your fun and educational cooking courses on this Amalfi Coast cooking experience will be hands- on and will feature recipes of the Campania region, such as home-made pastas, delicious sauces, delectable main courses, and real Neapolitan pastries and desserts. Foodie tours will expose you to the fascinating culinary treats this region has to offer, such as wine, olive oil, and limoncello. You will return home ready to recreate the wonderful flavours of the Amalfi Coast for your family and friends.

After the course, enjoy a wonderful lunch together, all made perfect by the accompanying local wines and amazing view!

Transfer back to your hotel about 15 / 15:30



Classes Pricing

1 – 5 sessions per month


5 – 15 sessions per month


15 – 30 sessions per month

Head Chef of this Cooking Class

Emily Define

Though Emily is Scottish, she had been living in Paris for almost her entire life…

It was in that artisan city, where she enrolled for her first cooking classes, just to become the Chef for a famous Clamato restaurant a little bit later.

But as she had to move to the US with her husband, Emily did not want to abandon her culinary cravings…

That is why she made a decision to become a tutoring Chef, teaching others on how to be a real professional in this business!

All we can say is that within the last 10 years that she’s with us, Emily has become a vital part of the team, helping thousands of students to graduate as real pros with real practical skills acquired here!